The Global Innovation Research Institute Symposium 2018
The Global Innovation Research Institute Symposium 2018 on Tuesday, November 20, 2018
We are pleased to announce that the Global Innovation Research Institute Symposium 2018 will be held on Tuesday, 20 November, 2018 at Koganei Campus. International distinguished researchers and GIR strategic research teams in the fields of three major areas, “Food,” “Energy,” and “Life Science”, will present their new findings, progress and future plans.
Date & Time：November 20 (Tue), 2018? 13:00~18:00
Venue： 1st Floor, New Building #1, Green Hall, TUAT Koganei Campus
Presentations by International Distinguished Researchers:
[Food]
Dr. John Ralph（University of Wisconsin, U.S.A.)
“Advances in Designing Lignins for the Biorefinery”
Dr. Ryan J. White（University of Cincinnati, U.S.A.)
“Nanoneedle-Based Ion Channel Probes”
[Energy]
Dr. Bo Monemar（Link?ping University / Lund University, Sweden)
“Donor doping in GaN, some new aspects”
[Life Science]
Dr. Guanghui Ma（Chinese Academy of Sciences, China）
“Uniform emulsion, microsphere and microcapsule: preparation,bio-applications and industrialization”
Program
| 13:00-13:05 | Opening Remarks (Prof. Dr. Hiroyuki Ohno, President of TUAT) |
|---|---|
| 13:05-13:15 | Welcome Message / Introduction of GIR Project (Prof. Dr. Hidehiro Kamiya, Dean) |
| 13:15-14:55 | Presentation by International Distinguished Researcher Prof. Dr John Ralph (Food Group) Assoc. Prof. Dr. Ryan J. White (“Food” Shibutani Team) Prof. Dr. Bo Monemar (Energy Group) Prof. Dr. Guanghui Ma (“Life Science” Ogino Team) |
| 15:05-16:20 | Presentation by Research Teams Prof. Dr. Tadashi Yokoyama (“Food” Yokoyama Team) Prof. Dr. Makoto Shibutani (“Food” Shibutani Team) Prof. Dr. Hideshige Takada (“Food” Takada Team) Prof. Dr. Kazuhiko Misawa (“Life Science” Misawa Team) |
| 16:30-17:30 | Presentation by Field Groups & Research Initiative for Interdisciplinary Fields Prof. Dr. Ryo Funada (Food Group) Prof. Dr. Atsushi Akisawa (Energy Group) Prof. Dr. Masafumi Yohda (Life Science Group) Prof. Dr. Katsuhiko Naoi (Asst. Prof. Etsuro Iwama) (Strategic Initiative for Interdisciplinary Fields) |
| 17:30-17:45 | Comments from members of External Review Committee 3 committee members |
| 17:45-17:50 | Closing Remarks (Prof. Dr. Isao Ogiwara, Trustee for Academic Affairs and Research, Vice-President, TUAT) |
Advanced reservations: Not required
Language: English
Please refer to our websitefor more information.
About GIR
In 2014, TUAT was selected by the Japanese government as one of the 12 national universities rapidly promoting global research and we have been striving to enhance our function toward globalization of the cutting-edge research. In this context we established the Global Innovation Research Organization to strengthen our role in promoting global research.? In April 2016, it was reorganized as the Institute of Global Innovation Research (GIR).
Within the GIR, the emphasis is placed on research in three key areas of “food”, “energy”, and “life science”, under the theme “to solve globally challenging issues of food and energy”.? GIR’s goals are to boost the number of international joint research efforts and internationally co-authored papers, for the theme with a high social demand.
Contact
Institute of Global Innovation Research Support Office, Research Support Office, Research Advancement Division, Tokyo University of Agriculture and Technology (TUAT)
Tel: 042-367-5646?
E-mail: girjim (at) cc.jskrtf.com